Smoked Salmon Eggs Benedict
- Coach Lala V.
- Sep 2, 2018
- 1 min read
Updated: Sep 21, 2018
This is one of my favorite dishes. Instead of spending $16 dollars at a restaurant, I decided to learn how to make it myself and modified some ingredients to make it little healthier.
Ingredients
1 Whole Wheat English Muffin
2 tablespoons, Red Pepper Hummus
1 Tomato
Half, Avocado
1 Egg
3 oz, Smoked Salmon
1 teaspoon, Everything Bagel Seasoning
The Process
Boil 2 cups of water in a small sized pot.
Stir the water until the water creates a whirlpool. Crack the egg into the whirlpool until the egg whites are wrapped around the yoke. Cook roughly 2 minutes
Lightly toast the English muffin and spread the hummus onto the base and place the smoked salmon on top
Slice the tomato and place both the tomato and avocado on top of the Salmon.
Place the egg on top and season with Everything Bagel Seasoning
Enjoy
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I really liked how the post explained smoked salmon eggs benedict in a simple way, especially the mix of salmon, poached eggs, and hollandaise that makes it feel like a special brunch. It reminded me of a weekend when I tried cooking something similar but got stuck with timing, so I even searched for do my online exam while rushing between tasks. In the end, I learned that slowing down in the kitchen actually makes the food turn out better and more enjoyable.